Friday, May 2, 2008

Maple Moon Ale Release

Our Maple Moon Ale is now on tap.
Here's the 411:

Native Minnesotans called the early spring sap run the "maple moon" (or maple month). This natural sweetener has been used for centuries in Minnesota. Our Maple Moon ale is brewed with traditional floor malted organic pale ale malt from England and three other specialty malts. We add 100% pure maple syrup during fermentation which contributes a pleasing "maple/nutty" background. We are excited to bring this unique beer to Central Minnesota. 4.6% ABV


justme_fromhere said...

Hmmm. I can feel some maple beer bread coming on...yum! I better get down there before it's gone.

ZAP said...

I had a quick sample while I filled some growlers this past weekend....first impression is you hit on this one...the maple is there but not overbearing..I'm looking forward to the growler I have in my fridge..