Friday, January 29, 2010
We are pleased to introduce our newest Seasonal McCann's Rye P.A. This medium bodied Pale Ale carries a slight spicyness from a addition of rye in the mash. This nicely supports the subtle biscuity malt profile. A generous portion of Simcoe hops provides a nice citrus snap to the finish of this beer. A great session beer to be enjoyed with friends.
Monday, January 4, 2010
We started with our Blacked Out Oatmeal Stout recipe and boosted the gravity and strength, so it can hold up to our cold Minnesota winters. Now clocking in at 8%abv, it makes a perfect beer for next to the fire(or stranded in a blizzard).