Thursday, December 20, 2007

One More to Go


I've been brewin' like crazy all week. Just the Prairie Porter to brew tomorrow and then we wait.

I brewed the Deep Seven IPA today and it was a back breaker. Three English malts and four hop varieties (two U.S./two English). Gravity clocked in at 1.067-yee ha! Five full 44 gallon buckets of spent grain to the farmer.

Another thanks to Jon W. for the High Bank Amber logo.

6 comments:

Jen said...

Ok, the logos are killer. Absolutely great. Deep 7 is still my favorite, I think.

db said...

Ah yes, the fun of opening. Brew like crazy, wait, repeat.

brewboy said...

I agree, I like the Deep Seven also Jen.

Dean said...

Chris let me follow him into the basement and gave me a taste of the Deep Seven IPA right from the fermenter. (I was a special guest). I can't wait for that one to be on tap, it was delicious even without carbonation at this stage - gonna be a good one. By the way, the Belgium currently on tap was great too. Thanks Chris -good job.

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brewboy said...

Email sent dtw.